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Crispy Air Fryer Garlic Chicken

Juicy inside and crispy outside garlic chicken made in the air fryer in just 25 minutes. Perfect for busy weeknight dinners.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb Chicken thighs (boneless)
  • 2 tbsp Olive oil
  • 4 cloves Garlic (minced)
  • 1 tsp Paprika
  • 1 tsp Salt
  • ½ tsp Black pepper
  • 1 tsp Italian seasoning

Equipment

  • 1 Air Fryer Any 5L+ air fryer works
  • 1 Mixing Bowl For marinating

Method
 

1️⃣ Preheat the air fryer to 380°F (190°C).
    2️⃣ In a mixing bowl, combine olive oil, garlic, paprika, salt, pepper, and Italian seasoning.
      3️⃣ Add chicken and coat evenly with the marinade.
        4️⃣ Place chicken in air fryer basket in a single layer.
          5️⃣ Cook for 15 minutes, flipping halfway through.
            6️⃣ Cook until internal temperature reaches 165°F (75°C).
              7️⃣ Rest for 5 minutes before serving.

                Notes

                • You can substitute chicken breast for a leaner option.
                • For extra crispiness, spray light oil before cooking.
                • Store leftovers in fridge up to 3 days.